Combloux, FranceSeason
Winter 2026/27
Employment type
Full time
Experience
Senior role
We list only what the advert says. Anything not here isn't mentioned in the advert — check with the employer.
L'Hôtel Alpen Valley in Combloux seeks a Head Chef to lead all culinary production for the 2026/27 winter season, covering breakfasts, restaurants, banquets and events, and manage kitchen teams and budgets.
What you'll do
- Supervise kitchen activities across breakfasts, restaurants, banquets and events
- Design menus and set technical sheets
- Manage budgets and forecasts
- Order supplies and control stock rotation
- Train and manage kitchen staff, interns and apprentices
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Statutory minimum
min. 12 €/hr
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