Megève, FranceSeason
Winter 2026/27
Employment type
Full time
Experience
Senior role
Accommodation
Accommodation provided
Language
French, English
We list only what the advert says. Anything not here isn't mentioned in the advert — check with the employer.
Sushi Chef at Four Seasons Resort Megève supervising kitchen staff, preparing sushi and rolls, and ensuring quality; permanent contract with meals and ski pass discounts.
What you'll do
- Fillet and portion fish
- Prepare sushi rice and rolls, nigiri, sashimi
- Supervise Sous-Chefs, Chefs de Partie and Commis
- Manage production and product storage
- Participate in menu development
Requirements
- Legal right to work in France
- 2-5 years experience in culinary leadership
What's included
13th month salaryOne meal per shiftSki pass discountDiscounts at restaurants and local attractionsStaff party
We found this job on Ski Jobs
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Statutory minimum
min. 12 €/hr
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